Mammamia Den Haag menu

Starters

Antipasto dello Chef (for 2 people)
20.00€
Mix of appetizers with : eggplant parmigiana, vitello tonnato, beef carpaccio with rucola and parmesan, caprese salad.
Bruschetta al pomodoro fresco (vegan)
11.50€
Toasted sliced bread with marinated tomatoes, olives and basil
Parmigiana di melanzane (glutenvrij en vegan)
15.00€
Classic parmigiana eggplant with vegan mozzarella and fresh basil.
Burrata and Parmaham
15.00€
Typical Italian starter with fresh Burrata cheese and Parmaham, served with a rucola and cherry tomatoes salad.

Pizze Rosse

Margherita
11.50€
tomato sauce, fior di latte mozzarella, basil, extra virgin olive oil, oregano.
Marinara
10.50€
tomato sauce, extra virgin olive oil, garlic, cherry tomatoes, oregano.
Napoletana
13.50€
tomato sauce, fior di latte mozzarella, Cantabrico anchovies, capers, black olives, basil, oregano.
Caprese
14.50€
tomato sauce, buffalo mozzarella, cherry tomatoes, basil, extra virgin olive oil, oregano.
Botticelli
16.00€
tomato sauce, fior di latte mozzarella, roasted slightly spicy chicken, paprika, basil pesto, basil.
Salame
16.50€
tomato sauce, fior di latte mozzarella, spicy salami, roasted paprika, basil pesto, basil.
New Salame
16.50€
tomato sauce, fior di latte mozzarella, spicy salami, bell pepper, 'nduja calabrese, basil
Burrata
15.50€
tomato sauce, fior di latte mozzarella, Burrata cheese, cherry tomatoes, basil, basil pesto.
Ale
15.50€
tomato sauce, fior di latte mozzarella, roasted eggplant, mascarpone mousse, cherry tomatoes, basil, parmigiano.
Tartufo
15.50€
tomato sauce, fior di latte mozzarella, roasted ham, black truffel sauce, champignon.
Tonno e Cipolla
15.00€
tomato sauce, fior di latte mozzarella, tuna, red onion, cherry tomaten, oregano
Calzone
16.00€
tomato sauce, fior di latte mozzarella, spicy salami, champignon, basil, rucola.
Capricciosa
15.50€
tomato sauce, fior di latte mozzarella, roasted ham , artichokes, champignon, basil.
4 Formaggi
16.00€
tomato sauce, fior di latte mozzarella, gorgonzola, parmigiano, provolone, basil.
Amalfi
22.50€
tomato sauce, mussels, vongole, shrimps, calamari, cherry tomatoes, persil, extra virgin olive oil, basil.
Vegetariana
15.50€
tomato sauce, fior di latte mozzarella, fresh selection of roasted vegetables baked on the oven, basil, oregano.
mammamia special
15.00€
tomato sauce, fior di latte mozzarella, pancetta( Italian bacon), radicchio( Italian chicory), parmigiano.

Pizze Bianche

Aglio, olio e peperoncino
13.00€
fior di latte mozzarella, garlic, spicy pepper, persil, parmigiano, dry tomatoes, extra virgin olive oil.
Bufalina
17.50€
fior di latte mozzarella, buffalo mozzarella, Parma ham, cherry tomatoes, rucola, parmigiano, extra virgin olive oil.
Carpaccio
17.00€
fior di latte mozzarella, cherry tomatoes, smoked beef carpaccio, rucola, parmigiano, extra virgin olive oil.
Nocina
17.50€
fior di latte mozzarella, walnuts pesto, gorgonzola, salsiccia( Tuscan sausage), parmigiano.
Spectacular
17.00€
fior di latte mozzarella, pumpkin cream, friarielli( turnip greens), salsiccia( Tuscan sausage), parmigiano.
Delicata
16.50€
fior di latte mozzarella, pancetta (Italian bacon), mascarpone mousse, dry tomatoes, basil.
Rustica
16.50€
fior di latte mozzarella, roasted potatoes with rosemary, black truffle salsa, salsiccia ( Tuscan sausage), parmigiano.
Focaccia
16.00€
fior di latte mozzarella,marinated tomatoes, fresh burrata , rucola, walnuts

Vegan Pizza

Vegan Salame
18.50€
tomato sauce, vegan mozzarella from chickpeas, vegan spicy salami, paprika, red onion, basil
Vegan Veggy
18.50€
tomato sauce, vegan mozzarella from chickpeas, roasted vegetables, red onion, basil vegan pesto, basil.
Vegan Truffle
18.50€
tomato sauce, vegan mozzarella from chickpeas, champignon, roasted potatoes with rosemary, black truffle salsa.
Vegan pumpkin
18.50€
tomato sauce, vegan mozzarella from chickpeas, pumpkin cream, dry tomatoes, friarielli( wild broccoli).

Pasta en Rice

Lasagna Bolognese
15.50€
Classic lasagna with bolognese sauce
Gnocchi ai 4 formaggi
15.00€
Gnocchi with 4 cheeses sauce.
Tagliolini Bolognese Ragout
15.00€
Homemade tagliolini with Bolognese Ragout
Spaghetti ai frutti di mare
22.50€
Spaghetti Amalfi sauce with mussels, clams, shrimps, squid and cherry tomatoes.
Risotto ai funghi porcini e tartufo fresco (gluten free and vegan)
19.50€
Risotto with fresh truffle, porcini mushrooms and vegan cheese.
Tagliolini al tartufo with fresh truffle
21.00€
Tagliolini with truffle sauce, Parmesan and fresh truffle
Gnocchi ai gamberi e zucchine
16.00€
Gnocchi with shrimps, zucchini sauce and basil pesto
Spaghetti al ragu vegano e funghi porcini
15.00€
Spaghetti with vegan ragu bolognese, porcini mushrooms and vegan cheese
GLUTEN FREE SPAGHETTI option
2.00€

Sides

Roasted potatoes
7.00€
Grilled vegetables
7.00€
Mix salad
5.00€

Desserts

Classic Tiramisù
8.50€
Pannacotta
8.50€
Vegan nutella pizza
12.00€
with vegan nutella

Drinks

Acqua Panna - 75cl
6.00€
Peroni Nastro Azzurro 33cl
5.50€
Acqua Panna - 25cl
3.00€
San Pellegrino - 75cl
6.00€
San Pellegrino - 25cl
3.00€
Baladin collection beer IPA
6.50€
The Italian IPA beer 33cl
Baladin collection beer Gluten free - 33cl
6.50€
Baladin beer collection Isaac - 33cl
6.50€
with spicy and citrus peel
Baladin beer collection Nora - 33cl
6.50€
balanced and fruity with Kamut wheat
Baladin beer collection Leon - 33cl
6.50€
full body with liquorice and wood sensation
Pinot grigio Zenato - 75cl
22.00€
Negroamaro Puglia I Tratturi - 75cl
24.00€
Coca cola regular
3.00€
Coca cola Zero
3.00€
Fanta Orange
3.00€
Green tea
3.00€
White sparkling wine alcol free 20cl
5.00€
Chardonnay Sontino BIO-VEGAN
22.00€
Chardonnay wine from Italy Bio and Vegan, bottle 75cl
Sangiovese Sontino BIO-VEGAN
22.00€
Sangiovese wine from Tuscany Bio and Vegan, bottle 75cl

HOOFDGERECHTEN

Saltimbocca alla Romana
18.00€
Veal steaks with Parmaham and sauge, served with baked potatoes and ratatouille.
Tagliata di entrecote alla salsa gorgonzola
22.50€
Grilled Black Angus entrecote with gorgonzola sauce, served with roasted potatoes and ratatouille
Filetto di branzino al cartoccio
16.50€
Sea bass filet with cherry tomatoes, black olives, capers sauce, served with roasted potatoes and ratatouille.